Ep 84. Barns, broilers and big things with Natalie Morgan

Chicken is big business and the science behind poultry nutrition is an incredibly precise mix of chemistry and biology. As the market for poultry continues to increase worldwide there is ongoing need to industry to improve the efficiency and sustainability of chicken feed. Natalie Morgan is a poultry nutrition expert who works to understand how the diets fed to livestock can be modified to improve … Continue reading Ep 84. Barns, broilers and big things with Natalie Morgan

The Science Behind Poultry Farming

The global demand for poultry continues to rise but the resources we have to produce them don’t, so how can we continue to farm poultry sustainably, ethically and responsibly? A large proportion (20%) of dietary protein fed to broiler chickens is undigestible. These represent a significant proportion of diet cost and may have negative effects on broiler gastrointestinal health and performance. Moreover, decreasing protein excretion … Continue reading The Science Behind Poultry Farming

Ep 74. Cotton, moths, and kleptoparasites with Mary Whitehouse

Farmers have learned that the widespread use of pesticides is a dangerous strategy as it can lead to the evolution of highly pesticide resistant crop pests. Land managers are moving towards ‘Integrated Pest Management’ techniques that use a multitude of strategies to more responsibly control pests, including fostering populations of natural pest predators.  https://mcdn.podbean.com/mf/web/nzfrzc/Mary_Whitehouse.mp3 Mary Whitehouse has (in her own words) been masquerading as an … Continue reading Ep 74. Cotton, moths, and kleptoparasites with Mary Whitehouse

Ep 58. Droughts, drones and data with David Lamb

Living and working in a regional town is having your cake and eating it too! David Lamb is a distinguished professor at the University of New England and Chief Scientist of the Food Agility CRC. He has spent his professional career at regional universities throughout Australia and wouldn’t have it any other way. The research he does on food production in agriculture can contribute straight … Continue reading Ep 58. Droughts, drones and data with David Lamb

Ep 48. Soil microbes and healthy farming with Maarten Stapper

How do you know if you have healthy soil? Look for worms! Dr Maarten Stapper joins us on In Situ Science to chat about how caring for soils and healthy ecosystems can improve our farming practices. Unfortunately modern farming practices, including livestock grazing, pesticide use and synthetic fertilizer use, can actually harm our crops more than they help them. Dr Maarten Stapper now runs his … Continue reading Ep 48. Soil microbes and healthy farming with Maarten Stapper