Ep 64. Powerlifting, resistance training and microbiomes with Mandy Hagstrom

Lift heavy, but not too heavy. Don’t eat too much, unless you need to eat a lot. Cardio is great, until it isn’t. Sports science is a relatively new field of science and there is lots of conflicting information out there that can leave people very confused about how best to approach healthy decisions. Sports scientist Mandy Hagstrom from the University of New England tends … Continue reading Ep 64. Powerlifting, resistance training and microbiomes with Mandy Hagstrom

Ep 58. Droughts, drones and data with David Lamb

Living and working in a regional town is having your cake and eating it too! David Lamb is a distinguished professor at the University of New England and Chief Scientist of the Food Agility CRC. He has spent his professional career at regional universities throughout Australia and wouldn’t have it any other way. The research he does on food production in agriculture can contribute straight … Continue reading Ep 58. Droughts, drones and data with David Lamb

Ep 53. Indigenous knowledge meets Farmer Brown with Harry White

Australian landscapes have been changed drastically by agricultural practices brought here by European settlers. Some of these have had dramatic impacts on the health of ecosystems and the productivity of farms in Australian climates. One way of addressing these issues is to draw upon the expertise of Australia’s Aboriginal people who have lived here for tens of thousands of years. In practice, however, this is … Continue reading Ep 53. Indigenous knowledge meets Farmer Brown with Harry White

Ep 52. Truffle travel and primitive skills with Todd Elliott

Fungi are the unsung heroes of our natural world. Their incredible life histories make it possible for plants to grow animals to survive and are often incredibly important cultural resources. Mycologist and natural historian Todd Elliot is currently doing his PhD at the University of New England and is studying the dispersal of truffles throughout Eastern Australia. In an interview with In Situ Science Todd … Continue reading Ep 52. Truffle travel and primitive skills with Todd Elliott

Ep 48. Soil microbes and healthy farming with Maarten Stapper

How do you know if you have healthy soil? Look for worms! Dr Maarten Stapper joins us on In Situ Science to chat about how caring for soils and healthy ecosystems can improve our farming practices. Unfortunately modern farming practices, including livestock grazing, pesticide use and synthetic fertilizer use, can actually harm our crops more than they help them. Dr Maarten Stapper now runs his … Continue reading Ep 48. Soil microbes and healthy farming with Maarten Stapper

Ep 47. Sexy siestas and shooting for the stars with Dr Karl

Dr Karl Kruszelnicki is perhaps Australia’s most prolific and well known science communicator. He has written over 43 books, and has appeared regularly on national radio for over 30 years. In an interview with In Situ Science we chat about the immense amount of research and hard work that goes in to building up Dr Karl’s broad  range of expertise. We then delve into his … Continue reading Ep 47. Sexy siestas and shooting for the stars with Dr Karl

Ep 43. Microbial Game of Thrones with Gal Winter

How is your gut health affecting your brain? Recent research suggests that conditions like depression can actually be linked to the microbiology of your gut. Dr Gal Winter from the University of New England is a microbiologist that studies the microbial communities involved in food digestion and how it can affect your health. In an interview with In Situ Science Gal explains how your gut … Continue reading Ep 43. Microbial Game of Thrones with Gal Winter